Lan y Môr Restaurant Saundersfoot - Saundersfoot

Emma B.

We have had 2 lovely celebration meals here, a birthday and anniversary. The decor is lovely and the restaurant is light thanks to the thoughtful design and big windows overlooking the beach. Attention to detail means by use of a mirror even if your back is to the sea you still get to enjoy the view. The food is flavoursome, and there is a choice of small plates to share or a normal sized main. With all the different flavours, I pick small plates to try various items and have not been disappointed. The staff are knowledgeable, helpful and friendly.
The whole atmosphere here is attention to detail.
The toilets are clean.
There is a carpark next to location and wheelchair ramp upto main entrance which is at 1st floor level.

Steve L.

What a beautiful and stunningly located restaurant! The menu although initially limited on the amount of items on it, actually fulfils all your needs. There are 3 or 4 options in each section and the vegetarian options were quite inviting, as a meat eater. The deserts were also really nice and all of a very high standard.

A perfect place to have that special meal, with the beautiful back drop of Poppet Sands and the bay behind you. You might not know where to concentrate your gaze, on the beautiful food, the wonderful views or your company.

All pretty reasonable prices and the drinks are also very good, with a substantive wine menu to choose from.

We highly recommend for that special occasion

Julianne S.

Our lovely B&B hosts recommended this place and I am so glad we took their suggestion! We were worried because when I tried to book a table, my phone was glitching and saying only waitlist was available, and then it wouldn’t let me put us on that either. We came anyway and were welcomed warmly and, to our delight, seated immediately! Tried local drinks to get started: Chasing the Sun Hazy Pale Ale and Strawberry & Lime Cider. Ordered Sunday Roasts (1 beef, 1 lamb), Parmesan truffle fries, and panna cotta for dessert. Everything was delicious, meat melted in our mouths, mint sauce perfect with the lamb, horseradish had exquisite bite to go with the beef, perfect meal. Sat out on the deck with our dessert (and Raju’s 2nd beer choice- the Coch Ruby) as we enjoyed the sun, the sounds of the sea and birds, and a view to kill for. 10 out of 10, hope we can make it back to this place again someday!

Andrew M.

What a fantastic restaurant. The food, cooking, staff, service and overall experience was excellent.
We were stopping in Saundersfoot for a short break and eat here twice, once for a light lunch and once on an evening.On both occasions we left incredibly impressed.
The commitment to serving fresh local food with a modern twist was there to see (and taste) in every dish.
Wish we lived closer but will definitely revisit next time we’re in the area.
Some of the best food we’ve had for a long, long time.

Hello !.

Came here today for a lovely lunch on the terrace. Stunning weather with views to down for. The food was delicious and the small plates with a side order was plentiful. Staff are so friendly it’s well worth a visit. It was so nice we came back at the end of the day for a drink on the terrace. Can’t wait to come back

Lewis C.

What a fantastic dining experience! We were recommended the restaurant by a friend and our visit was the highlight of our holiday. Amazing, fresh and tasty food, fabulous vegan options and an extensive drinks menu. The service was second to none, and we had taken our 7 month old with us. Whilst some restaurants of this caliber are not welcoming of infants, here they were very accommodating, even offering to keep our food hot whilst we fed our little one. A huge thank you to our host and waitress Charly for being so kind and thoughtful, really making our experience one to remember. Finally, the setting and views from the restaurant are stunning. We will be back as soon as we can be!

Oliver M.

Came here a few weeks ago whilst we were visiting Saundersfoot and we booked ahead of time.
The menu was very varied and suitable for all, with my partner being vegetarian.
They can do some drinks off menu, I requested an old fashioned which was beautiful.
For starters we had the Fried Cockles along with Focaccia and Olives.
For main I had the Ribeye of Pork with criapy Kale and a peppercorn pan sauce which was delicious.

Ellie D.

Incredible. I hadn’t booked so was chancing an early lunch and the staff were so accommodating. I sat on the terrace in the sun and soaked up the view and sound of the sea. I enjoyed a range of starters and small plates and wasn’t disappointed. Hard to say what my favourite dish was! I loved the frockles and the chicken bao, plus the server recommended the carrots and they were excellent too. Possibly the best chips I’ve had in my life too! Only shame they had no oysters as they hadn’t been caught yet! But I will hopefully return soon.